Recipe: Zeina Mourtada – chokladbollar How to use the material Craving something sweet? Here’s a classic recipe for Swedish chokladbollar (chocolate balls) made by Zeina Mourtada. You have to try it!
This material is available with or without English subtitles. To add subtitles in another language, please download the SRT-file. During 2023, the material is also avalable in a special edition for the Sweden 500 celebrations. You can find the recipe below
Videos Sweden 500 edition Download full length video (ZIP 234 MB) Sweden 500 edition in English, 9:16 format (2 videos + 1 SRT file) Videos in English Download full length video (MP4 79 MB) Video in English with subtitles, 4:5 format Download full length video (MP4 79 MB) Video in English, no subtitles, 4:5 format Download SRT-file (SRT 956 Bytes) SRT-file, in English) Download image (JPG 928 KB) Image Recipe chokladbollar This recipe is by Zeina Mourtada, a Swedish TV chef, food blogger and cookbook author. She runs one of Sweden’s leading food blogs and shares her recipes on her Instagram account @Zeinaskitchen.
Ingredients: 25 chocolate balls
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"children": "Ingredients: 25 chocolate balls<br>150 g butter, of room temperature<br>2 dl caster sugar<br>4.5 dl oats<br>1 tsp vanilla sugar<br>4.5 tbsp cocoa of good quality<br>3 tbsp cold coffee"
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